A creamy, warm, vegetarian layered dip that tastes like lasagna. This recipe is loaded with cheese. Serve with fresh veggies.
Casserole
Baguette Breakfast Casserole with Canadian Bacon, Eggs & Cheese
This visually stunning breakfast casserole is elegant, yet quick and easy to prepare. Tuck savory Canadian bacon, eggs, herbs, and cheese inside slices of crusty baguettes. Recipe and food photography by Jackie Alpers
Pumpkin Pie Spiced Baked Breakfast Oats
Recipe for a pumpkin pie spiced baked oatmeal casserole infused with bits of actual leftover pumpkin pie.
Healthier Tuna Noodle Casserole
How to make a healthier tuna noodle casserole.
Gooey, Creamy, Cheesy Chicken and Broccoli Casserole
A cheesy chicken and broccoli casserole featuring my copycat condensed Cream of Chicken Soup recipe.
Chicken Pot Pie in a Mug
For centuries, people believed that it was impossible to make a chicken pot pie in the microwave. I have proven them wrong.
Johnny Marzetti Three Ways
To demonstrate the various ways that a recipe can be modified I came up with two versions of Johnny Marzetti based on the original recipe from the Columbus Ohio restaurant which I also posted.
Mexican Shakshuka: Eggs Simmered in Tomato Crema
Shakshuka is very popular in the Middle East and Israel and it’s somewhat similar to Huevos Rancheros minus the beans and tortilla.
Quick and Easy Low Carb Chicken Parmesan in Spicy Arrabbiata Sauce
I want to eat warm hearty meals in Autumn colors. Casseroles baked in stoneware dishes with rich sauces. Meat, cream, smoked cheeses, tomato sauce, and, I want the recipe to be fast, and easy, so that I can eat right away. Something that I can make from memory because I’ve been doing Atkins and I find I instantly become insanely hungry.
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