Explore ways to celebrate life’s everyday special occasions with cakes decorated with supermarket standards. Jackie Alpers for FoodNetwork.com
Visually stunning sugared cranberries are a study in contrast. The tart, dark berries which appear to have been encrusted in tiny jewels, add a magical quality to these brie crostini.
I made fancy sprinkles covered Easter eggs, and you can too. It’s easy! Learn how in my latest article for the Food Network.
Learn how to make Sprinkles! Sugar Cubes and other sparkly holiday treats in my holiday Food Network article
Sprinkles!: Recipes and Ideas for Rainbowlicious Desserts is a fun and kind of weirdly wonderful, whimsical book, that I believe is the first cookbook dedicated entirely to the appreciation and understanding of sprinkles.
Egg salad sandwich recipe from the Angry Birds: Bad Piggies Best Egg recipes cookbook photographed by Jackie Alpers
From taco trucks, to unnamed starlets at Bon Appetit’s top rated boutique coffee shop, to the world famous Chateau Marmont; I ate my way through Los Angeles and here are the photos to prove it.