Sweet Pepper Poppers

How To Make Sweet Mini Pepper Poppers

Sweet Pepper Poppers
Author: Jackie Alpers


  • Lay the mini peppers on your preparation surface.
  • Slice off the front of each one, leaving a deep well and the stems intact.
  • Fill the remaining hole with jalapeno cream cheese for a kick of heat that's milder than traditional poppers.
  • Top with panko breadcrumbs moistened with melted butter and bake at 400 degrees until browned.
  • This recipe and food photograph was developed for a FoodNetwork.com article on 10 Ways to use Sweet Mini Peppers.
Course Appetizer, Snack
Cuisine Mexican, Sonoran Style Mexican, Taste of Tucson: Sonoran Style Recipes
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Portrait of Taste of Tucson Cookbook author in her Mexican tiled kitchen

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